{"created":"2024-06-21T05:22:22.703890+00:00","id":2002168,"links":{},"metadata":{"_buckets":{"deposit":"3f5acd80-ae76-4bd6-91e7-d3071d6c6a4a"},"_deposit":{"created_by":57,"id":"2002168","owner":"57","owners":[57],"pid":{"revision_id":0,"type":"depid","value":"2002168"},"status":"published"},"_oai":{"id":"oai:bunkyo.repo.nii.ac.jp:02002168","sets":["1:27:920"]},"author_link":["428"],"control_number":"2002168","item_30002_bibliographic_information29":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2021-07-31","bibliographicIssueDateType":"Issued"},"bibliographicNumberOfPages":"33","bibliographicPageEnd":"131","bibliographicPageStart":"99","bibliographicVolumeNumber":"32-1","bibliographic_titles":[{"bibliographic_title":"国際学部紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"JOURNAL OF THE FACULTY OF INTERNATIONAL STUDIES BUNKYO UNIVERSITY","bibliographic_titleLang":"en"}]}]},"item_30002_creator2":{"attribute_name":"作成者","attribute_type":"creator","attribute_value_mlt":[{"creatorAffiliations":[{"affiliationNames":[{"affiliationName":"文教大学","affiliationNameLang":"ja"},{"affiliationName":"Bunkyo University","affiliationNameLang":"en"}]}],"creatorNames":[{"creatorName":"海津, ゆりえ","creatorNameLang":"ja"},{"creatorName":"カイヅ, ユリエ","creatorNameLang":"ja-Kana"},{"creatorName":"Kaizu, Yurie","creatorNameLang":"en"}],"familyNames":[{},{},{}],"givenNames":[{},{},{}],"nameIdentifiers":[{},{}]}]},"item_30002_description9":{"attribute_name":"内容記述","attribute_value_mlt":[{"subitem_description":"The Tohoku region has been hit by earthquakes, tsunamis, and famines for many times. Since the Edo period, people in this region have utilized guidebooks what to eat during emergency in order to survive. This study aims to examine the evolution of the Northern Tohoku region’s daily diet from then to now. For this study, a field survey was planned in a community within Ninohe City, Iwate Prefecture. This study clarifies the process of the investigation. In the procedure, the list of plants described in past documents and guides were matched with existing vegetation. And a list was created in which photos and illustration materials of the listed plants extracted from the said documents. The study also includes an on-the-spot questionnaire for the community, designed using a commodity software called “Microsoft Excel”.","subitem_description_language":"en","subitem_description_type":"Abstract"}]},"item_30002_file35":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_access","date":[{"dateType":"Available","dateValue":"2024-07-13"}],"filename":"BKT0000008.pdf","filesize":[{"value":"20.2 MB"}],"format":"application/pdf","mimetype":"application/pdf","url":{"url":"https://bunkyo.repo.nii.ac.jp/record/2002168/files/BKT0000008.pdf"},"version_id":"3bd2a49f-9582-4480-94f8-460c156f42bb"}]},"item_30002_language12":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_30002_publisher10":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"文教大学","subitem_publisher_language":"ja"},{"subitem_publisher":"Bunkyo University","subitem_publisher_language":"en"}]},"item_30002_resource_type13":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"research report","resourceuri":"http://purl.org/coar/resource_type/c_18ws"}]},"item_30002_source_identifier22":{"attribute_name":"収録物識別子","attribute_value_mlt":[{"subitem_source_identifier":"09173072","subitem_source_identifier_type":"PISSN"}]},"item_30002_title0":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"災害復興の国際学へのアプローチ : 救荒作物の地域食文化への伝承に関する研究手法の確立","subitem_title_language":"ja"},{"subitem_title":"An Approach to International Studies on Disaster Recovery Establishment of Research Methods for the Transmission of Famine Crops to Current Local Food Culture","subitem_title_language":"en"}]},"item_30002_version_type15":{"attribute_name":"出版タイプ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_title":"災害復興の国際学へのアプローチ : 救荒作物の地域食文化への伝承に関する研究手法の確立","item_type_id":"40001","owner":"57","path":["920"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2024-07-13"},"publish_date":"2024-07-13","publish_status":"0","recid":"2002168","relation_version_is_last":true,"title":["災害復興の国際学へのアプローチ : 救荒作物の地域食文化への伝承に関する研究手法の確立"],"weko_creator_id":"57","weko_shared_id":-1},"updated":"2024-07-24T04:28:08.037759+00:00"}