{"created":"2023-05-15T14:20:36.369603+00:00","id":2175,"links":{},"metadata":{"_buckets":{"deposit":"1b145208-6a2c-4c2b-82d7-9cd229632c28"},"_deposit":{"created_by":3,"id":"2175","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"2175"},"status":"published"},"_oai":{"id":"oai:bunkyo.repo.nii.ac.jp:00002175","sets":["1:35:499"]},"author_link":["2905","2906","2907"],"item_5_biblio_info_13":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2005-03-01"},"bibliographicPageEnd":"34","bibliographicPageStart":"19","bibliographicVolumeNumber":"27","bibliographic_titles":[{"bibliographic_title":"生活科学研究"},{"bibliographic_title":"Bulletin of Living Science"}]}]},"item_5_date_43":{"attribute_name":"作成日","attribute_value_mlt":[{"subitem_date_issued_datetime":"2013-02-01"}]},"item_5_description_12":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Attitude and judgment about risks will affect consumers' food-purchasing behavior. In this study we gave a definition of \"risk attitude\" as cognition, feeling, and behavior about risks. The university students' (n = 325) and their mothers' (n = 138) risk attitudes toward some incidents/accidents, reported by masscommunication in the past several years, were examined comparatively. We further examined the relations among their attitudes toward incidents/accidents and food risks and their food-purchasing behavior. The results showed that compared to the university students, the mothers showed a strong tendency to be \"safety oriented\" in terms of risk attitude in regards to food incidents/accidents and food-purchasing behavior. The merits and demerits of escalated risk perception are discussed.","subitem_description_type":"Abstract"}]},"item_5_description_38":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_5_source_id_19":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"02852454"}]},"item_5_text_39":{"attribute_name":"本文言語","attribute_value_mlt":[{"subitem_text_value":"日本語"}]},"item_5_text_42":{"attribute_name":"ID","attribute_value_mlt":[{"subitem_text_value":"BKK0001963"}]},"item_5_text_7":{"attribute_name":"Author","attribute_value_mlt":[{"subitem_text_value":"Kamada,Akiko"},{"subitem_text_value":"Shimomura,Hideo"},{"subitem_text_value":"Hori,Hiromoto"}]},"item_5_text_8":{"attribute_name":"所属機関","attribute_value_mlt":[{"subitem_text_value":"文教大学人間科学部"},{"subitem_text_value":"独立行政法人労働政策研究研修機構"},{"subitem_text_value":"独立行政法人科学技術振興機構社会技術研究システム"}]},"item_5_text_9":{"attribute_name":"Institution","attribute_value_mlt":[{"subitem_text_value":"Bunkyo University Department of Human Science"},{"subitem_text_value":"The Japan Institute for Labour Policy and Training"},{"subitem_text_value":"Research Institute of Science and Technology for Society"}]},"item_5_version_type_35":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"鎌田,晶子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"下村,英雄"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"堀,洋元"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-03-22"}],"displaytype":"detail","filename":"BKK0001963.pdf","filesize":[{"value":"1.5 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"BKK0001963.pdf","url":"https://bunkyo.repo.nii.ac.jp/record/2175/files/BKK0001963.pdf"},"version_id":"f33be9d5-8ddd-43ac-a8af-155e5e39fae7"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"食品リスク態度と購買行動に関する調査研究（1） : 大学生とその母親を対象とした基礎的分析","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"食品リスク態度と購買行動に関する調査研究（1） : 大学生とその母親を対象とした基礎的分析"},{"subitem_title":"Research on Risk Attitude to Food and Purchasing Behavior (1) : Basic Analysis of University Students and Their Mothers"}]},"item_type_id":"5","owner":"3","path":["499"],"pubdate":{"attribute_name":"公開日","attribute_value":"2013-02-21"},"publish_date":"2013-02-21","publish_status":"0","recid":"2175","relation_version_is_last":true,"title":["食品リスク態度と購買行動に関する調査研究（1） : 大学生とその母親を対象とした基礎的分析"],"weko_creator_id":"3","weko_shared_id":-1},"updated":"2023-05-16T17:28:53.237908+00:00"}