@article{oai:bunkyo.repo.nii.ac.jp:00000793,
 author = {石井, 智恵美 and 中林, みどり},
 journal = {教育学部紀要, Annual Report of the Faculty of Education},
 month = {1997-12-01, 2011-02-14},
 pages = {23--33},
 title = {製パン性に及ぼす食物繊維カラギーナンの影響},
 volume = {31},
 year = {}
}